Самый любимый десерт в Италии! ТОРТ БЕЗ ДУХОВКИ Рецепт за 15 минут!

🍰 Ingredients: mold 20 cm (8-inch) Savoiardi biscuits milk 🧁 Cream: 1 egg 2 tbsp of sugar 4 tbsp corn starch 400 ml of milk 100g of dark or semisweet chocolate 200ml of whipping cream 🍮 For decoration: 100g of dark or semisweet chocolate 2 tbsp of milk 100g of mascarpone cheese 100g of whipping cream Enjoy your meal ❤️ 🍮Ingredients 20 cm (8 inch) springform pan 250 g (1 cup and 2 tbsp) of mascarpone cheese 1 tsp of vanilla extract 300 ml of Whipping cream (chilled) 85 g of Powder Sugar, 300 ml of milk 24 ladyfingers biscuits (Italian Savoiardi) 2 bananas Chill 2-3 hours in refrigerator Enjoy your meal ❤️ 🍮 Ingredients: 300g Savoiardi ( Ladyfinger biscuits) 200 ml of milk for Savoiardi (biscuits) mold 20 cm (8-inch) 🧁 Cream: 2 egg yolks 100g of sugar Juice of one lemon 50 g corn starch 500ml of milk 80g white chocolate 🍮 For decoration: 100g of whipping cream 20g of sugar several raspberries Enjoy your meal ❤️ 🍮 Ingredients: 300g Savoiardi ( Ladyfinger biscuits) 200 ml of milk for Savoiardi (biscuits) mold 20 cm (8-inch) 500 ml of milk 100g of sugar 40 g corn starch bring to a boil over low heat add 150 ml of whipping cream let cool and refrigerate for 2 hours 300g Strawberry 70g of sugar juice of one lemon 100 ml of water 35 g corn starch let cool and refrigerate for 2 hours Enjoy your meal ❤️ #easydessert #easyrecipe #dessert #recipe #easy #cake #sweet #cakerecipe #nobakecake #withoutoven