Сбор и маринование чеснока

Hello dear friends! 👋 Today we’re harvesting fresh garlic from the garden and turning it into a flavorful, long-lasting preserve through traditional pickling. 🧄🫙 This simple method lets you enjoy the bold taste of garlic all year round, with no chemicals and no waste. How to carefully harvest and clean garlic at the right time A step-by-step guide to making a natural brine with vinegar, salt, and spices Packing and sealing garlic for storage through the seasons Tips for using pickled garlic in everyday meals and festive dishes This is a wonderful way to preserve your harvest and bring homemade flavor to your kitchen every month of the year. Don’t forget to like, comment, and subscribe for more preserving methods, garden-to-table recipes, and traditional village cooking. #PickledGarlic #GarlicHarvest #PreservingFood #RusticRecipes #VillageCooking #HomemadeFlavors